Free delivery from 150€ (Europe and DOM-TOM)
Secure payment - CB & Paypal
0
My basket
My basket

Your basket is currently empty.

My account
Connection
Ecosystem Laboratoire Ecosystem Laboratoire Ecosystem Laboratoire Ecosystem Laboratoire Ecosystem Laboratoire
Blog
Blog
Eco'conseils

The benefits of natural butters: shea, cocoa!

Notre baume à base de beurre de karité !

Écrit par Ecosystem Laboratoire - Publié le

Natural butters are the ingredients of choice for skin and hair care. Among the most popular are shea butter, cocoa butter. Each of these butters has unique properties and specific benefits. This article compares these two butters to help you choose the one best suited to your needs.

Origin and production: shea & cocoa

Shea butter is extracted from the nuts of the Shea tree, which grows mainly in West Africa. Its production involves harvesting the nuts by hand, drying them and then transforming them into butter by grinding and churning. This traditional process preserves the essential nutrients in shea butter. Cocoa butter is extracted from cocoa beans, grown mainly in West Africa and South America. It is obtained by pressing the fermented and roasted beans. This butter is appreciated for its rich texture and pleasant chocolate flavour.

Properties & benefits :

Shea butter: Shea butter is rich in essential fatty acids such as oleic acid and stearic acid, making it extremely moisturising. It also contains vitamins A, E and F, which nourish and revitalise the skin. Thanks to its anti-inflammatory and healing properties, it is particularly beneficial for dry, sensitive and damaged skin. Shea butter intensely moisturises and repairs the skin, improving its elasticity and suppleness. It protects against external aggressors such as cold, wind and pollution. What's more, it is effective in treating a range of skin problems such as eczema and scars. Regular application also boosts hair's natural moisture levels, preventing breakage and frizz.

Cocoa butter: Rich in fatty acids such as stearic and palmitic acid, cocoa butter provides deep hydration. It also contains powerful antioxidants, such as its natural content of minerals and vitamins (A, B, C and E), which protect the skin against free radicals. Solid at room temperature, it melts on contact with the skin, leaving a soft, nourishing sensation. Cocoa butter softens and intensely moisturises the skin, reducing the appearance of stretch marks and scars. Its antioxidants help protect the skin from the signs of ageing and damage caused by free radicals. It also soothes skin irritation and inflammation. For hair, it provides deep nourishment, leaving hair soft and protected.

Comparison and uses

Shea butter is particularly suitable for dry, sensitive and damaged skin, thanks to its moisturising, soothing and regenerating properties. Cocoa butter, on the other hand, offers a rich texture and is packed with antioxidants, making it ideal for softening the skin, reducing scars and stretch marks, while protecting against skin ageing.

Your choice of butter will depend on your specific needs: intense hydration and repairing properties with shea butter, softening and protective properties with cocoa butter. By incorporating these natural butters into your skincare routine, you can take advantage of their unique benefits to improve the health and appearance of your skin and hair. At Ecosystem Laboratoire, our Cana'bo Balm, enriched with shea butter and CBD, offers optimal nutrition for the skin.

Added to basket

The product has been added to the basket.

Accéder au panier

This site uses cookies to provide you with the best service. You can however choose not to use them by validating your choice below. To find out more about the use of cookies on this site, you can cliquer ici.

Any questions?

We have the answer

Back to home page
0 My basket
My account